Exploring the Brittany Region in France

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As we made our way out of Normandy, we drove next into Brittany. Our first stop in Brittany was the oyster capital of Cancale where we had an opportunity to learn more about the Britain cousin of the Norman bivalve we had so enjoyed for the last few days in various restaurants. And what better [Read more …]

OysterFest 2011

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Another summer weekend in San Francisco means another festival. This weekend marked Waterbar Restaurant’s OysterFest2011—a four-hour, sold-out celebration of the delicious bivalve. Although Waterbar typically address the needs of most oyster lovers with a selection of fresh oysters from its raw bar and a special of $1 for its daily “Featured Oyster” (every [Read more …]

Catching up with Bay Area Restaurants

Living in San Francisco has created major problem for Joyce and I. The city simply has too many good and interesting restaurants. And there are more and more of these restaurants all the time. This, combined with our travel schedule, makes it all but impossible for us to try new restaurants, much less return to [Read more …]